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Xanadu Wines | Grampians , Australia

Mount Langi Ghiran 'Cliff Edge' Shiraz, Grampians, Australia

Mount Langi Ghiran 'Cliff Edge' Shiraz, Grampians, Australia

Vintage
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12 in stock

Regular price $19.99
Regular price Sale price $19.99
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The 2022 Mount Langi Ghiran 'Cliff Edge' Shiraz from the Grampians region of Victoria is a stunning expression of cool-climate winemaking, blending power and finesse. This wine showcases the exceptional terroir of the region, with its granite soils and historic vines contributing to a distinctive and elegant style.

Product Details:

  • Varietal Composition: 100% Shiraz
  • Region: Grampians, Victoria
  • Alcohol Content: 14.8%
  • pH: 3.63
  • Total Acidity (TA): 5.9 g/L
  • Barrel Aging: 15 months in French barriques (30% new)
  • Fermentation: 100% whole berry ferments in open-top concrete and small fermenters, with plunging and pump-overs for 7–10 days on skins
  • Elevation: 340–380 meters
  • Vegan Friendly: Yes

Sensory Description:
The wine greets the eye with a deep purple hue. The bouquet is vibrant and complex, offering aromas of blackberries, plums, and spice, with enticing hints of coffee and chocolate. The palate follows with an array of black fruits, including luscious black plums, supported by powdery tannins that add structure. French oak enhances the flavor profile with a subtle framing, while bright acidity drives the wine to a long, persistent finish. This Shiraz is elegant and robust, with cellaring potential exceeding 10 years, promising further development and refinement.

Producer’s Background:
Since 1969, Mount Langi Ghiran has been a pioneer of cool-climate winemaking in Australia. Located in the Grampians, the estate is renowned for producing wines of intensity and purity, driven by its unique granite soils and historic Shiraz clones. The 'Cliff Edge' range epitomizes the balance and elegance that define the estate's wines, crafted from meticulously managed vineyards and with a commitment to sustainable practices.

Serving Suggestions:
The 2022 'Cliff Edge' Shiraz is best enjoyed slightly below room temperature, at approximately 60–65°F, to fully showcase its layered complexity. It pairs wonderfully with herb-crusted lamb, chargrilled steak, or rich vegetarian dishes such as mushroom risotto. This wine is equally rewarding now or after years of careful cellaring, offering a versatile option for both immediate enjoyment and special occasions.

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