Azienda Calcagno 'Calcaneus' Etna Rosso Red Blend, Sicily, Italy
Azienda Calcagno 'Calcaneus' Etna Rosso Red Blend, Sicily, Italy
Limited stock: 7 left
The 2020 Azienda Calcagno 'Calcaneus' Etna Rosso Red Blend is a vibrant expression of Sicily’s famed Etna region, crafted from 100% Nerello Mascalese. This wine is a testament to the Calcagno family's rich heritage and passion for winemaking, showcasing the volcanic terroir of Mount Etna with elegance and depth.
Product Details:
- Producer: Azienda Calcagno
- Vintage: 2020
- Region: Etna, Sicily, Italy
- Grape Variety: 100% Nerello Mascalese
- Alcohol: 13% ABV
- Farming Practice: Organic
Sensory Description: This Etna Rosso reveals a bright ruby red hue with an intense and complex bouquet. Aromas of red and black fruits, such as cherries and plums, intertwine with subtle mineral notes of lava and ground stone, reflecting the volcanic soils of the region. On the palate, the wine is elegant and harmonious, with a well-integrated tannic structure. The complexity of the fruit is supported by a fragrant and lively minerality, giving the wine a beautiful balance and depth.
Producer's Background: Azienda Calcagno, founded by brothers Franco and Gianni Calcagno along with Gianni’s daughter Giusy, began bottling their own wines in 2006 after decades of tending vineyards. The family has cultivated vineyards in the village of Passopisciaro for generations, with a focus on maintaining the traditional winemaking practices of the Etna region. Their vineyards, including old-vine plots in prestigious Contradas like Feudo di Mezzo and Arcuria, are managed organically, showcasing the family’s commitment to quality and sustainability.
Serving Suggestions: Best served at 60–65°F, this Etna Rosso pairs wonderfully with roasted meats, especially lamb or pork, as well as hearty pasta dishes and aged cheeses. Its vibrant fruit and mineral backbone also make it an excellent match for Mediterranean cuisine, such as grilled vegetables or stuffed peppers. Enjoy now or cellar for further aging to enhance its complexity.
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