Baia's Wine Tsitska - Tsolikouri, Imereti, Georgian Republic

The 2021 Baia's Wine Tsitska - Tsolikouri - Krakhuna from Imereti, Georgian Republic is a vibrant and expressive orange wine that exemplifies Georgia’s ancient winemaking heritage and modern artisanal spirit. Crafted from three indigenous grape varieties—Tsolikouri (60%), Krakhuna (20%), and Tsitska (20%)—this amber-hued blend undergoes natural fermentation and maceration in traditional qvevri, resulting in a textured and aromatic wine that bridges tradition with contemporary elegance.

Product Details:

• Wine: Tsitska - Tsolikouri - Krakhuna
• Producer: Baia's Wine
• Region: Imereti, Georgian Republic
• Vintage: 2021
• Varieties: 60% Tsolikouri, 20% Krakhuna, 20% Tsitska
• Style: Orange
• Alcohol: 13%
• Farming: Certified Organic
• Vinification: One-month skin maceration; spontaneous fermentation in qvevri
• Closure: Cork
• Cellaring Potential: Drink now or hold 2–3 years

Sensory Description:

This wine presents a striking amber hue and an intricate bouquet of ripe apricots, citrus peel, and dried persimmons. The palate unfolds with a firm structure and lively acidity, showcasing Krakhuna’s velvety body, Tsitska’s fresh lift, and Tsolikouri’s balanced, mineral-driven finish. Texturally complex yet agile, it delivers floral and earthy nuances interwoven with subtle spice and tea-like tannins, creating a wine of remarkable depth and versatility.

Winemaker's Background:

Baia Abuladze and her siblings are pioneers in Georgia’s natural wine revival. Based in the village of Obcha in Imereti, the family has farmed their ancestral vineyards for generations, but it wasn’t until 2015 that Baia officially established Baia’s Wine. Focused on traditional qvevri vinification and organic practices, the winery has quickly become one of the country’s most respected boutique producers. Baia and her sister Gvantsa are particularly known for championing indigenous varieties and reviving old methods, blending deep local knowledge with global sensibility.

Serving Suggestions:

Serve slightly chilled at 10–12°C in a white wine or tulip glass to emphasize the wine’s aromatics and structure. An ideal companion to grilled poultry, trout, vegetarian moussaka, fresh cheeses like feta or halloumi, and Georgian dishes like khachapuri or pkhali.

The 2021 Baia's Wine Tsitska - Tsolikouri - Krakhuna is a profound expression of Imereti’s terroir and Georgia’s enduring winemaking legacy—a benchmark orange wine that offers both character and cultural depth in every sip.