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Loredan Gasparini | Asolo Prosecco - Colli Asolani , Italy

Loredan Gasparini Asolo Prosecco Superiore DOCG, Veneto, Italy

Loredan Gasparini Asolo Prosecco Superiore DOCG, Veneto, Italy

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Regular price $19.00
Regular price Sale price $19.00
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Elegant yet vibrantly expressive, the Loredan Gasparini Asolo Prosecco Superiore DOCG, Veneto, Italy, captures the refined charm of its origin in the rolling hills of Giavera del Montello. Made entirely from estate-grown Glera grapes, this Prosecco offers a crystalline window into the terroir of one of Italy’s most distinguished sparkling wine regions.

Product Details:

  • Grape Variety: 100% Glera
  • Alcohol: 11%
  • Color: Pale straw yellow
  • Perlage: Lively and persistent

Sensory Description:

Delicate and refined, this Prosecco opens with a floral bouquet accented by green apple, fresh pear, and faint wild herbs. Subtle mineral nuances provide depth and elegance to the aromatic profile. On the palate, the mousse is fine and creamy, complementing the fresh acidity and precise fruit expression. Crisp green apple and ripe pear persist through a textured, mineral-driven finish that leaves a clean, refreshing impression.

Winemaker's Background:

Loredan Gasparini is deeply rooted in the viticultural heritage of Montello, a natural sanctuary just north of Venice. Founded by the noble Loredan family, descendants of Venetian doges, the estate has long been a beacon of innovation in the region. In the 20th century, visionary Giancarlo Palla introduced sparkling wine culture to Montello, establishing it as a source of both structured reds and vibrant, terroir-driven sparkling wines. His legacy continues with sons Alberto and Lorenzo Palla, who lead the estate in crafting expressive wines that honor the land's biodiversity and rich winemaking traditions.

Serving Suggestions:

This Asolo Prosecco Superiore is a quintessential aperitif, perfect with fresh salads, oysters, or sushi. Its crisp profile also makes it an ideal companion for seafood pastas and lightly spiced Asian cuisine. Serve well chilled at 6–8°C (43–46°F) to fully appreciate its freshness and fine perlage.

A harmonious fusion of elegance and character, the Loredan Gasparini Asolo Prosecco Superiore DOCG brings the soul of Montello into the glass, an artisanal sparkler of remarkable finesse and regional pride.

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