Gatinois 'Aÿ Grand Cru' Tradition Brut Pinot Noir-Chardonnay Blend, Champagne, France
Gatinois 'Aÿ Grand Cru' Tradition Brut Pinot Noir-Chardonnay Blend, Champagne, France
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Gatinois 'Aÿ Grand Cru' Tradition Brut reflects the unique character of the Aÿ terroir, a Grand Cru village known for its exceptional Pinot Noir. With over 12 generations of winemaking heritage, the Gatinois family blends tradition with excellence to create a Champagne that expresses the heart and soul of their vineyard.
Product Details:
- Grape Variety: 80% Pinot Noir, 20% Chardonnay
- Terroir: 100% Aÿ Grand Cru
- Aging: Aged sur lattes for a minimum of 2 years
- Dosage: Brut, 7 g/L sugar
- Reserve Wine Proportion: 30%
Sensory Description: This Champagne displays a deep golden hue with coppery reflections, indicative of its richness. Aromas of fresh pears and lime blossom lead into more intense, complex layers of Pinot Noir-driven vinosity. On the palate, it is fresh with a perfect balance between fruit and finesse. The rich, round structure of ripe fruits evolves into delightful toasty notes, creating a harmonious and well-rounded experience.
Winemaker's Background: For over three centuries, the Gatinois family has been crafting Champagne from their Grand Cru vineyards in Aÿ. With a deep understanding of their terroir, they maintain a commitment to quality and tradition. Today, Louis Cheval continues the family legacy, overseeing every step of production to ensure that each bottle is a true reflection of the vineyard’s unique soils and history.
Serving Suggestions: With its discreet dosage of 7g/L, this Champagne is perfect for aperitifs, pairing beautifully with foie gras toasts, sushi, or seafood dishes like sea scallop carpaccio. Serve well-chilled at 45-50°F to enhance its balance of fruit, acidity, and toasty complexity.
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Champagne Gatinois
For over four centuries, the Gatinois family has cultivated Pinot Noir in the prestigious Grand Cru village of Aÿ, nestled in the Vallée de la Marne. This historic village, celebrated for its exceptional terroir, is home to some of Champagne’s most iconic houses, including Bollinger, Billecart-Salmon, Gosset, and Deutz, as well as revered grower-producers like Gatinois.
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