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Domaine Rougeot-Dupin | Bourgogne Passe-tout-grains , France

Domaine Rougeot Bourgogne Passe-tout-grains Les Vercherres, Burgundy, France

Domaine Rougeot Bourgogne Passe-tout-grains Les Vercherres, Burgundy, France

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Regular price $48.00
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Discover the vibrant and expressive 2022 Domaine Rougeot Bourgogne Passe-tout-grains Les Vercherres, a captivating blend of Pinot Noir and Gamay from the esteemed Burgundy region. Crafted with old vines and a commitment to organic practices, this medium-bodied red wine showcases the innovative spirit of Domaine Rougeot.

Product Details:

  • Producer: Domaine Rougeot
  • Grape Varieties: 60% Pinot Noir, 40% Gamay
  • Region: Burgundy, France
  • Alcohol Content: 12%
  • Vinification: Co-fermented in a single parcel using 90% whole cluster grapes. The wine undergoes malolactic fermentation and élevage in 600L neutral barrels. Bottled with zero added SO2 to preserve its natural purity and expression.
  • Aging: Aged in foudres, highlighting the traditional methods that balance the fruit's natural vibrancy with the complexity of age.
  • Wine Style: Red, medium-bodied

Sensory Description:

This wine is marked by a deep color and an enticing nose of juicy black fruits that are both leafy and fresh. The palate bursts with flavors of juicy red fruits and subtle brioche notes, underpinned by a bright and racy acidity that leads to a delightful red fruit finish. The interplay of Pinot Noir and Gamay delivers a wine that is both delicious and vibrant, with a complexity that belies its regional appellation.

Winemaker’s Background:

Marc Rougeot, alongside his son Pierre-Henri, helms the operations at Domaine Rougeot, a family-run estate with deep roots in the Burgundy region. With a transition to certified organic practices from the 2020 vintage and a move towards Demeter Biodynamic certification starting in 2021, their approach in the vineyard and cellar is focused on expressing the true character of their terroirs. The Rougeots are known for their gentle and precise vinification techniques that enhance the wines’ elegance and ensure the purity of fruit is maintained from vine to bottle.

Serving Suggestions:

Best enjoyed from 2024 to 2027, this wine is ideally served at a slightly chilled temperature of around 14-16°C (57-61°F). It pairs wonderfully with a range of dishes, from squab and Cornish game hen to roasted chicken and roast pork. Its versatility also makes it suitable for grilled beef or lamb, where its fruity vibrancy and subtle tannic structure complement the richness of the meats.

The 2022 Domaine Rougeot Bourgogne Passe-tout-grains Les Vercherres is a testament to the skill and dedication of its makers, offering a unique entry into the story of Domaine Rougeot and a delightful expression of Burgundy’s vinicultural heritage.


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