Alfredo Bertolani 'Rosso all'Antica' Lambrusco Reggiano, Emilia-Romagna, Italy

Experience the Alfredo Bertolani 'Rosso all'Antica' Lambrusco Reggiano, a distinguished wine that embodies the rich winemaking tradition of the Bertolani family. Established in 1925 in Scandiano, within the foothills of Reggio Emilia, this winery has continued to produce Lambrusco that captures the unique character and terroir of its region, making it a standout expression of local viticulture.

Product Details:

• Winery: Alfredo Bertolani
• Varietals: Ancellotta, Lambrusco Marani, Lambrusco Salamino
• Farming: Certified Sustainable
• Features: Bottle, Cork, Vegan
• ABV: 11.5%
• Vineyard Location: Foothill Vineyards
• Terroir: Alluvial mixed soil (gravel, lime, clay, sand) at 250-500 feet of elevation
• Vinification: Maceration for about 7 days, temperature-controlled fermentation in stainless steel tanks, Charmat method for refermentation
• Total Acidity: 6g/L

Sensory Description:

'Rosso all'Antica' pours a deep ruby red, offering a harmonious blend of structure and the classic liveliness that Lambrusco is known for. This wine showcases intense aromas of red fruits that lead to a robust palate, where the lively effervescence complements a body rich with tannins and deep colors. It finishes with a balance that makes it versatile enough to pair with hearty dishes without overwhelming the senses.

Winemaker’s Background:

The winery was founded by Alfredo Bertolani in 1925, leveraging his deep knowledge as a grape broker to establish a winemaking legacy that has been carried forward by four generations. With a focus on sustainability, the Bertolani winery has modern facilities designed to minimize environmental impact, including energy conservation measures and renewable energy use, ensuring that each bottle produced not only represents high-quality Lambrusco but also a commitment to eco-friendly practices.

Serving Suggestions:

This Lambrusco is ideally served at a cool temperature to accentuate its vibrant acidity and fruit flavors. It is perfect for accompanying rich meals, including sausages, roasts, games, braised meats, and grilled dishes. Its robust structure and lively profile make it a fitting choice for enhancing the flavors of complex and savory cuisine.

The Alfredo Bertolani 'Rosso all'Antica' Lambrusco Reggiano is more than just a wine; it is a celebration of heritage and meticulous craftsmanship. With each sip, it brings the tradition of Italian winemaking to the forefront, offering a taste experience that is both authentic and memorable. Enjoy this exquisite Lambrusco as a tribute to the pioneering spirit of its makers and the rich viticultural heritage of Reggio Emilia.