Danjean-Berthoux 'Les Velleys' Pinot Noir, Mercurey Premier Cru, France

Explore the depth and elegance of the 2021 Danjean-Berthoux Les Velleys, a premier cru from the renowned Mercurey appellation. Crafted with old vines planted between 1945 and 1950, this wine is a testament to the rich heritage and meticulous cultivation practices of the Danjean-Berthoux family estate.

Product Details:

• Producer: Danjean-Berthoux
• Grape Variety: Pinot Noir
• Region: Mercurey, Burgundy, France
• Sub Region: Côte Chalonnaise
• Planting: 1945-1950
• Surface: 0.45 Ha
• Soil: Very calcareous marl
• Exposure: East South-East
• Altitude: 850 ft
• Maturation: 12 months in oak barrels (40% new)
• Wine Style: Red
• Keeping Potential: Minimum 3 to 5 years depending on the vintage

Sensory Description:

The 2021 Les Velleys captivates with its intensity and complexity. It presents a rich tapestry of spicy aromas intertwined with woody and roasted notes, typical of its careful aging in oak barrels. On the palate, it offers a robust structure, complemented by a vibrant spiciness and layers of dark fruit. The finish is prolonged and harmonious, leaving a lasting impression of its refined craftsmanship.

Winemaker’s Background:

Pascal Danjean represents the third generation of his family to lead the estate, having taken the reins in 2002. Under his guidance, alongside his son Charles-Antoine, the fourth generation, the estate has flourished. Focusing solely on viticulture since the early '90s, Pascal has expanded and refined the vineyards in Jambles, Givry, and Mercurey. The family is dedicated to sustainable cultivation practices, ensuring that each vintage captures the essence of their distinctive terroir.

Serving Suggestions:

Best served at 16°C (61°F), this wine pairs excellently with robust dishes such as game in sauce or a slow-cooked seven-hour leg of lamb. It is advisable to decant this wine for an hour to fully appreciate its complexity and depth.

The 2021 Danjean-Berthoux Les Velleys Mercurey 1er Cru embodies the passion and tradition of a family deeply rooted in the art of Burgundian winemaking, offering a powerful yet elegant expression of one of Burgundy's most celebrated terroirs.