Jean-Paul Brun Domaine des Terres Dorées 'Le Ronsay' Gamay, Beaujolais, France

2022 Domaine des Terres Dorées 'Le Ronsay' Gamay, Beaujolais, France

A Gem from the Golden Stones: Introducing the 2022 'Le Ronsay' Gamay from Domaine des Terres Dorées, where the soil sparkles and the wine flows as vibrant as a ruby caught in the sunset. Crafted by the charismatic Jean-Paul Brun, this bottle is your ticket to a cheeky dance with tradition and innovation.

Vital Vino Stats:

• Country: France
• Region: Beaujolais
• Color/Style: Red
• Grapes: Gamay
• SO2: Just enough at winemaking and bottling to keep things fresh
• Soil Composition: A mix of clay and limestone where vines thrive
• Farming: Organic practices (unofficially certified by Mother Nature herself)
• Age of Vines: 15 youthful years
• Exposure: Blessed by the southern and southeastern sun
• Fining/Filtration: Lightly filtered to keep the good vibes in
• Appellation: Beaujolais

Nose and Palate Party: The party starts with a nose full of ripe cherries and thyme—imagine a cherry pie baked in a herby garden. As you sip, the plot thickens with juicy black fruits frolicking on your palate while a zesty acidity and crunchy minerality whisper secrets of freshness and depth, ending with a mineral kiss.

The Wizard Behind the Wine: Jean-Paul Brun, the Beaujolais maverick, is not your ordinary winemaker. He conjures wines that defy the ordinary with a wand veiled as a vine. Shunning the industry yeast for wild ones, his wines are as genuine as a heartfelt laugh, expressing the true spirit of Gamay without any makeup.

Serving Suggestions with a Smile: Chill your 'Le Ronsay' to a cool 60-64°F—perfect for soothing any drama of the day. It's a delightful plus-one for your cheese board, lights up any picnic basket, and is an absolute hit at book clubs. So pour, sip, and let the good times roll!

Dive into the 2022 'Le Ronsay' Gamay and let each glass transport you to the charming vineyards of southern Beaujolais, where every grape is a story and every bottle a celebration. Cheers to the quirks and quality of an old-style Beaujolais done right!