Chambord Black Raspberry Liqueur, France

Chambord Black Raspberry Liqueur is a luxurious creation crafted in the Loire Valley of France. Modeled after raspberry liqueurs introduced to Louis XIV in the 17th century, this modern expression captures the sophistication of French culinary heritage in a striking spherical bottle. The intricate production process combines the finest natural ingredients, creating a velvety-smooth liqueur with exceptional character.

Product Details

• Alcohol by Volume (ABV): 16.5%
• Key Ingredients: Black raspberries, blackberries, Madagascar vanilla, Moroccan citrus peel, honey, XO Cognac, aromatic spices
• Origin: Loire Valley, France
• Ownership: Produced by Brown-Forman Corporation since 2006

Sensory Description
Chambord reveals a deeply rich and aromatic profile. Black raspberries, blackberries, and currants lead with their fruity elegance, layered with creamy Madagascan vanilla and a burst of zesty Moroccan citrus peel. Notes of golden honey provide a sweet, smooth richness, while XO Cognac brings depth and warmth, complementing a symphony of spices such as ginger, nutmeg, and cloves. The resulting liqueur is decadent, balanced, and irresistibly smooth.

Producer's Background
Inspired by a raspberry liqueur crafted in the Loire Valley during the late 1600s, Chambord was developed in 1982 by Norton "Sky" Cooper. It honors the opulence of French nobility, when liqueurs and cognac graced elegant meals. Produced by Brown-Forman since 2006, Chambord continues this legacy with its artisanal methods. The liqueur undergoes a meticulous double-infusion process, with natural ingredients steeped in French spirits for up to six weeks to extract vibrant flavors.

Serving Suggestions
Chambord's versatility makes it a superb addition to cocktails or a delightful ingredient in desserts. Enjoy it in a French Martini (Chambord, vodka, and pineapple juice), a Kir Impérial (Chambord and Champagne), or drizzled over vanilla ice cream. Serve chilled or mixed, perfect for celebrating life’s special moments with an air of French elegance.