Weldwerks Brewing Strawberry Guava Green Tea Fruited Ale Beer, Colorado

A refreshingly light and layered release from WeldWerks Brewing, Strawberry Guava Green Tea Fruited Ale brings together juicy fruit and subtle botanicals in an easy-drinking package. Crafted as a limited release, this 5% ABV ale weaves ripe strawberry and tropical guava into a soft green tea backdrop, resulting in a brew that’s both crisp and nuanced. Widely praised by fans for its unique profile and refreshing finish, it’s become a favorite for warm-weather sipping and casual gatherings.

Product Details

• Style: Fruited Ale
• ABV: 5%
• Key Ingredients: Green tea, strawberry, guava
• Format: Limited release
• Brewery: WeldWerks Brewing Co., Greeley, Colorado

Sensory Description
Pours a hazy, soft pink-gold with light carbonation and a delicate head. The aroma is bright and fruit-forward, offering notes of macerated strawberries, guava nectar, and fresh-cut herbs. On the palate, it opens with a smooth wave of ripe berry and tropical fruit flavors, followed by a mellow earthiness from the green tea. The body is light and clean with a touch of fruit sweetness balanced by faint tannins. Reviewers highlight its “seriously refreshing” character and “complex but crushable” nature, noting the beer’s ability to stay interesting without overwhelming the palate. A slight dryness on the finish makes each sip feel crisp and complete.

Brewery Background
Since its founding in 2015, WeldWerks Brewing has carved out a strong presence in the Colorado craft scene with a focus on innovation and quality. Known for a range of award-winning beers—from genre-defining hazy IPAs to bold stouts and experimental sours—the Greeley-based brewery remains committed to small-batch craftsmanship. With Strawberry Guava Green Tea, the team continues its tradition of pushing style boundaries, creating a fruit ale that drinks like a cross between iced tea and tropical spritzer.

Serving Suggestions
Serve chilled at 42–46°F in a tulip or pint glass. Perfect alongside bright, spicy dishes such as Thai papaya salad, citrus-marinated shrimp, or Vietnamese spring rolls. For lighter pairings, try with goat cheese crostini, fresh fruit tarts, or key lime pie. A stellar choice for summer afternoons, patio lunches, or picnic spreads that call for refreshment without heaviness.