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Scarpetta | Veneto , Italy

Scarpetta 'Frico' Frizzante Veneto IGT, Italy

Scarpetta 'Frico' Frizzante Veneto IGT, Italy

Vintage
Size
Regular price $4.00
Regular price Sale price $4.00
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In the gentle foothills of Veneto, where morning mist clings to cypress groves and vineyards shimmer in soft Italian light, Scarpetta crafts the joyful ‘Frico’ Frizzante, a sparkling white that dances between refreshment and elegance. It’s a wine made for laughter under the sun, where every sip feels like an invitation to slow down and savor the moment.

Product Details:

  • Grape Variety: 100% Glera
  • ABV: 10%
  • Farming Practices: Sustainable viticulture with hand-harvested fruit
  • Soil Type: Clay and limestone with gravel subsoils
  • Fermentation: Charmat method (secondary fermentation in pressurized stainless steel tanks)
  • Aging: Brief lees contact to enhance texture and aromatics
  • Residual Sugar: 10 g/L (Extra Dry)
  • Production Quantity: Approximately 15,000 cases annually

Sensory Description:

The Scarpetta ‘Frico’ Frizzante greets the senses with delicate aromas of pear, white peach, and acacia blossom. On the palate, fine bubbles carry notes of green apple, citrus zest, and almond cream, balanced by crisp acidity and a touch of minerality. Light-bodied and lively, it finishes dry and clean, leaving a refreshing sparkle that invites another sip.

Awards & Accolades:

  • 90 Points – NV – Awarded: 2024 – Wine Enthusiast
  • Silver – NV – Awarded: 2023 – Decanter World Wine Awards
  • Recommended – NV – Awarded: 2023 – The Somm Journal

Producer’s Background:

Scarpetta was founded by Bobby Stuckey, MS, and Lachlan Mackinnon-Patterson, the acclaimed team behind Frasca Food & Wine in Boulder, Colorado. Driven by a love for Friulian culture and cuisine, they created Scarpetta to bring the essence of northeastern Italy to the world. Crafted in partnership with local growers in Veneto and Friuli, Scarpetta wines are expressions of regional purity, crafted with balance, authenticity, and food-friendly charm.

Serving Suggestions:

Serve chilled at 6–8°C (43–46°F). Ideal as an aperitif or with antipasti, it pairs beautifully with prosciutto and melon, seafood crudo, or light pasta dishes such as lemon linguine. It also complements soft cheeses and fresh salads with herbs and citrus vinaigrettes.

Effortlessly bright and full of Italian charm, Scarpetta ‘Frico’ Frizzante captures the carefree spirit of the Veneto, a sparkling wine made for celebration, conversation, and the simple joy of la dolce vita.

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