Chop Shop Cabernet Sauvignon, California

A bold, crowd-pleasing California Cabernet built for everyday enjoyment and lively gatherings, the 2022 Chop Shop Cabernet Sauvignon delivers rich flavor without pretense. Designed with the meat lover in mind—yet versatile enough for a wide range of palates—this wine strikes a confident balance between approachability and structure. It’s a no-nonsense red that invites easy pairing, casual sipping, and good company. Whether you’re firing up the grill, sitting down to a cozy dinner, or just uncorking something satisfying at the end of the day, Chop Shop brings flavor-forward character and generous California warmth to every glass.

Product Details

• Varietal: 100% Cabernet Sauvignon (may include small percentages of Merlot or Petit Verdot)
• Region: California (notably includes Paso Robles sourcing)
• Alcohol: approx. 14.1% ABV
• Cooperage: Aged in a mix of French and American oak, ~30–40% new
• Farming & Vinification: Sustainably grown; fermented in stainless steel with minimal intervention

Sensory Description
Aromatic layers of black cherry, ripe plum, and black currant lead into savory notes of cocoa, leather, and dried herbs. Hints of violet, baking spice, and black pepper lend lift and complexity. The palate is plush and fruit-driven, with supple tannins and a smooth, dry finish. A touch of oak provides structure without overpowering the fruit, allowing earthy undertones and balanced acidity to emerge in every sip.

Winemaker’s Background
Crafted under the Winc/ABG Wines umbrella, Chop Shop is rooted in the idea that great wine shouldn’t require special occasions. Focused on accessibility and consistency, the winemaking team sources fruit from trusted growers across California, applying thoughtful techniques to maintain varietal integrity and flavor impact. The result is a Cabernet Sauvignon that’s expressive, food-friendly, and always ready to pour.

Serving Suggestions
Serve slightly cool at 60–65 °F. Let it breathe for 15–20 minutes after opening to enhance its aromatic range. Excellent with grilled or roasted meats, BBQ ribs, burgers (beef or plant-based), and aged cheeses. It also shines alongside hearty pasta dishes with mushroom or tomato-based sauces. A great companion for anything savory, smoky, or packed with umami.