Chateau de Chamirey 'Mercurey' Pinot Noir, Cote Chalonnaise, France

The 2019 Chateau de Chamirey Mercurey, Côte Chalonnaise, France, is a polished red Burgundy that exemplifies the elegance and structure of its historic terroir. Sourced from ten diverse plots, including three renowned Premier Crus, this vintage showcases a thoughtful combination of site expression, traditional winemaking, and Burgundian finesse.

Product Details:

• Varietal Composition: 100% Pinot Noir
• Alcohol: 14%
• Vineyard: Sourced from 10 small plots and 3 Premier Cru vineyards (En Sazenay, Champs-Martin, Clos L'Évêque)
• Soil: Clay and limestone, with a predominance of clay
• Fermentation: Natural yeast, preceded by 4–6 days of cold pre-fermentation maceration; full maceration lasts 15 days
• Aging: 12 months, 70% in French oak barrels (10% new), 30% in stainless steel vats

Sensory Description:

This 2019 Mercurey reveals a beautiful garnet hue, brilliant and clear in the glass. On the nose, aromas of redcurrant and raspberry evolve with aeration, offering a pure and expressive bouquet. The palate is juicy and generous, defined by vibrant red fruit, subtle earthy tones, and a fresh acidity that gives structure and elegance. Supple tannins and balanced concentration complete the wine’s polished texture, offering a refined and classic expression of Mercurey.

Winemaker's Background:

Château de Chamirey stands proudly overlooking the village of Mercurey and has been a benchmark of the Côte Chalonnaise since the 18th century. In 1934, the Marquis de Jouennes pioneered estate bottling here, an innovative move for its time. Today, the estate spans 95 acres, with 38 planted to renowned Premier Cru vineyards. The domaine continues its legacy under the careful stewardship of the Devillard family, practicing traditional Burgundian viticulture and vinification methods aimed at expressing the unique qualities of its terroirs.

Serving Suggestions:

This wine pairs beautifully with red meats, steak tartare, and charcuterie. Its vibrant structure and freshness make it ideal for dishes with earthy, savory depth. Best served at 13–14°C (55–57°F) in a quality red wine glass to fully appreciate its aromatic complexity and finesse. Can be enjoyed now or cellared for 5 to 10 years.

The 2019 Chateau de Chamirey Mercurey, Côte Chalonnaise, France captures the essence of traditional Burgundy through meticulous vineyard work and restrained winemaking, delivering a wine of charm, depth, and long aging potential.