McPherson 'MWC' Cabernet Sauvignon, Victoria, Australia

Crafted with authenticity and elegance, the 2021 McPherson 'MWC' Cabernet Sauvignon from Victoria, Australia is a rustic and food-loving red that perfectly captures the winery’s philosophy: making soft, savoury wines that reflect a European influence with Australian soul. From low-yielding vines rooted in sandy, well-drained soils, this Cabernet delivers deep varietal character with the finesse of careful winemaking and thoughtful oak aging. Made for those who crave complexity and value honesty in every pour.

Product Details:

• Vintage: 2021
• Producer: McPherson Wines
• Region: Victoria, Australia
• Varietal Composition: 100% Cabernet Sauvignon
• Alcohol: 14.5%
• Vineyard Age: 17 years
• Soil Type: Sandy, free-draining
• Winemaker: Olivia Forbes
• Aging: 6–12 months in French oak barriques
• Winemaking Notes: Fermented in static red fermenters with regular pump-overs; underwent spontaneous malolactic fermentation; final blend crafted from select parcels

Sensory Description:

Deep and rich in color with a cherry hue, the wine opens with inviting aromas of forest floor, plum, and blackcurrant layered with subtle earth and spice. On the palate, it reveals concentrated notes of dark berries, black cherry, and a trace of dark chocolate, wrapped in polished tannins and gently seasoned with oak. Balanced acidity adds freshness and length, leading to a plush, velvety finish.

Winemaker's Background:

McPherson Wines is a proudly independent, family-owned winery established in 1968 and now operated under the skilled hands of winemaker Olivia Forbes and a dedicated team. With vineyards spread across Central Victoria, the Murray-Darling, and the high-altitude Strathbogie Ranges, the winery combines boutique winemaking techniques with large-scale expertise to produce elegant, balanced, and deeply expressive wines. Focused on sustainable relationships with growers and hands-on craftsmanship, McPherson Wines has quietly earned a reputation for delivering quality across the globe.

Serving Suggestions:

Serve at 60–65°F (16–18°C). This Cabernet Sauvignon shines alongside grilled grass-fed steak, slow-braised short ribs, or a spicy salami pizza with tomato sauce. A classic pairing for bold flavors, it’s also a great bottle to enjoy as a fireside sipper or a dinner table staple.