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Nakhutsrishvili Family Cellars | Khashmi , Georgia

Nakhutsrishvili Family Cellars 'Orilo' Saperavi Khashmi, Kakheti, Georgia

Nakhutsrishvili Family Cellars 'Orilo' Saperavi Khashmi, Kakheti, Georgia

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16 in stock

Regular price $45.00
Regular price Sale price $45.00
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Rich in history and steeped in tradition, the Nakhutsrishvili Family Cellars 'Orilo' Saperavi Khashmi reflects the soul of Georgian winemaking. Nestled in the Protected Designation of Origin (PDO) village of Khashmi, this exceptional wine draws from 60-year-old vineyards and centuries of expertise to deliver a truly captivating experience.

Product Details:

  • Grape Variety: Saperavi
  • Region: Khashmi, Kakheti, Georgia (PDO)
  • Winemaking Method: Traditional qvevri fermentation and aging
  • Vine Age: 60 years
  • ABV: 12.5%
  • Accolades: Bronze medal, Decanter World Wine Awards 2022; Bronze medal, International Wine & Spirit Competition

Sensory Description:
The wine enchants with a deep purple hue, hinting at its robust character. Aromas of black cherry introduce a lush and floral bouquet that leads to a palate rich with black plum. Succulent tannins and a rounded texture create an elegant balance, ensuring a memorable finish. The qvevri aging process enhances its complexity, weaving a tapestry of flavors that reflect its terroir and heritage.

Winemaker's Background:
Orilo, inspired by the legacy of Ilo Nakutsrishvili, celebrates the passion and perseverance of its founder. Ilo’s journey from orphan to visionary winemaker mirrors the rich traditions of the Khashmi region, where the art of viticulture has thrived since the time of Queen Tamar. Under the care of the Nakhutsrishvili family, Orilo has become a symbol of Georgian winemaking excellence, garnering recognition worldwide for its adherence to both tradition and innovation.

Serving Suggestions:
Best enjoyed slightly chilled, this Saperavi pairs beautifully with aged cheeses, grilled steaks, and roasted vegetables. Its bold flavors also complement hearty dishes, making it a versatile choice for dinner parties or quiet evenings. Serve at 59–62°F to fully appreciate its nuanced character.

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