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Hundred Suns Wine | Willamette Valley , United States

Hundred Suns Gamay Noir, Willamette Valley, USA

Hundred Suns Gamay Noir, Willamette Valley, USA

Vintage
Size
Regular price $38.00
Regular price Sale price $38.00
Savings Sold out

Bright, juicy, and brimming with personality, the 2023 Hundred Suns Gamay Noir captures the wild-hearted spirit of Oregon’s Willamette Valley with clarity and charm. From dry-farmed volcanic soils at 650 feet elevation, this thoughtfully crafted Gamay channels freshness, complexity, and adventure in every sip.

Product Details:

  • Varietal: Gamay Noir
  • Alcohol: 13%
  • Soils: Volcanic basalt
  • Elevation: 650 feet
  • Farming Practices: Sustainable and dry-farmed
  • Harvest Date: September 23rd
  • Fermentation: Native yeast; three lots (fully destemmed, 50% whole cluster, 100% whole bunch)
  • Aging: 80% neutral oak, 20% amphora
  • Owners & Winemakers: Grant Coulter and Renée Saint-Amour

Sensory Description:

The 2023 vintage unfurls with lifted aromas of candied cherries and ripe plum, anchored by a backbone of vibrant natural acidity. On the palate, its juicy profile is finely layered, revealing bursts of red fruit, hints of spice, and a delicate kiss of white pepper. The subtle interplay between amphora and neutral wood aging gives this wine clarity and depth, while preserving its energetic, fruit-forward character.

Winemaker's Background:

Hundred Suns is the deeply personal project of husband-and-wife duo Grant Coulter and Renée Saint-Amour. After years of winemaking experience, including Grant’s tenure at Beaux Frères, they launched their label in 2015 with a vision to create expressive, honest wines from the Willamette Valley. Together, they manage every detail of the business, from vineyard to bottle, forging a path rooted in sustainability, hands-on farming, and unfiltered passion.

Serving Suggestions:

Serve slightly chilled, around 55–60°F, to accentuate its bright fruit and zippy acid. This Gamay is a natural match for charcuterie boards, roasted duck, grilled sausages, or a simple Margherita pizza. It's a versatile, food-loving red that thrives at the table.

A vivid, small-lot expression of Oregon terroir, the 2023 Hundred Suns Gamay Noir offers freshness, finesse, and a handcrafted soul that makes it a standout among New World Gamays.

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