Selvanova 'La Corda Di Luino' Bianco, Campania, Italy

The 2021 Selvanova 'La Corda Di Luino' Bianco captures the essence of Campania's rich viticultural heritage. This elegant white wine, crafted with meticulous care, embodies the harmony of tradition and nature, showcasing the unique character of the Pallagrello Bianco and Fiano grapes. Nestled on the gentle slopes by the Volturno River, Selvanova's vineyards benefit from a distinctive microclimate that lends a refreshing vibrancy to their wines.

Product Details:

• Grape Composition: 75% Pallagrello Bianco, 25% Fiano
• Appellation: Terre del Volturno IGT
• Alcohol by Volume: 13%
• Production: 7,000 bottles
• Harvest: Hand-harvested in late September
• Winemaking: Spontaneous fermentation in stainless steel
• Aging: 6 months in stainless steel
• Fining: None
• Filtration: None
• Farming Practices: Certified Organic

Sensory Description: The 2021 'La Corda Di Luino' Bianco greets the senses with a bright and aromatic bouquet of white flowers, green apple, and citrus zest. On the palate, it unfolds layers of crisp pear, lemon, and a hint of tropical fruits, balanced by a refreshing acidity and a subtle minerality that echoes the clay-based soils of its origin. The finish is clean and lingering, leaving a delightful impression of finesse and purity.

Winemaker's Background: Selvanova, founded in 1997 by Dr. Antonio Buono, spans over 100 acres in Castel Campagnano, Campania. Originally a buffalo farm, the estate has transformed into a biodiverse haven with 25 acres dedicated to grapevines. Under the stewardship of the Gesco Foundation and winemaker Gennaro Reale, Selvanova adheres to principles of sustainable and organic farming. The artistic labels, designed by Alessandra Illiano, reflect the winery's commitment to blending cultural heritage with modern aesthetics. The vineyard's proximity to the Volturno River ensures a unique microclimate, enhancing the quality and character of their wines.

Serving Suggestions: Enjoy the 2021 Selvanova 'La Corda Di Luino' Bianco chilled at around 50-54°F (10-12°C). It pairs beautifully with a variety of dishes, including fresh seafood, light salads, and soft cheeses. Its vibrant acidity and fruit-forward profile also make it an excellent companion to pasta dishes with creamy sauces and roasted poultry. Perfect for a summer picnic or an elegant dinner, this wine offers a versatile and delightful experience for any occasion.