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Walker Brothers | Tennessee , United States

Walker Brothers 'High Gravity' Watermelon Lime Hard Kombucha, Tennessee

Walker Brothers 'High Gravity' Watermelon Lime Hard Kombucha, Tennessee

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Regular price $4.50
Regular price Sale price $4.50
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Zingy, refreshing, and crafted for gut-friendly sipping, Walker Brothers 'High Gravity' Watermelon Lime Hard Kombucha, Tennessee, USA, delivers a dynamic fusion of ripe watermelon and tangy lime, balanced with the natural complexity of kombucha fermentation. Designed for clean living without compromise, this 5% ABV kombucha offers a satisfying alternative to traditional alcoholic beverages, light, bright, and full of life.

Product Details:

  • Style: Hard Kombucha
  • Flavor: Watermelon & Lime
  • Alcohol: 5% ABV
  • Volume: 12 oz can
  • Calories: 112
  • Sugars: 4g
  • Carbs: 4g
  • Attributes: Gluten-Free, Vegan, Rich in Live Probiotics
  • Storage: Keep refrigerated 

Sensory Description:

This effervescent kombucha opens with a sweet, juicy aroma of freshly sliced watermelon, layered with the zesty brightness of lime juice and peel. The palate is a dance of sweet and tart, ripe fruit, citrus zing, and the subtle earthiness of Walker Brothers’ signature tea blend. Hints of watermelon rind add dimension and freshness, while the kombucha base contributes a slight tang and vibrant sparkle, delivering a finish that is both thirst-quenching and palate-awakening.

Producer's Background:

Walker Brothers was founded in Nashville, Tennessee, by Sam and Luke Walker, two brothers with a shared passion for craft beverages and wellness. Dissatisfied with the effects of traditional beer, they began experimenting in their garage with a SCOBY passed down from their aunt. The result? A kombucha that could rival craft beer in complexity while supporting a healthier lifestyle. What began as a grassroots endeavor has grown into a dedicated team of eight, co-led by Caroline Howard, and fueled by a commitment to sustainability, integrity, and community. Their motto, A Family Culture, shapes everything from product development to partnerships and employee care.

Serving Suggestions:

Serve well-chilled at 4–7°C (39–45°F) for optimal effervescence and flavor clarity. This kombucha pairs beautifully with light fare, think citrusy ceviche, summer rolls, grilled pineapple, or a chilled watermelon and feta salad. It’s also perfect solo, enjoyed on a sunny patio, hike break, or post-yoga unwind.

Juicy, clean, and packed with probiotic vitality, Walker Brothers 'High Gravity' Watermelon Lime Hard Kombucha, Tennessee, USA, is a bold yet balanced choice for the modern drinker looking for flavor and function in every sip.

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