Distillery 291 Barrel Proof Colorado Whiskey, Colorado

A fearless expression of Colorado’s frontier spirit, Distillery 291 Barrel Proof Colorado Whiskey is a single-barrel masterpiece, unapologetically bold and deeply complex. Born in copper pot stills nestled beneath Pikes Peak, this whiskey emerges from American white oak barrels before being finished on toasted Aspen staves for a uniquely local essence, earthy, rugged, and enduring.

Product Details

• Whiskey Type: Barrel-proof, single-barrel Colorado Whiskey (no age statement)
• ABV / Proof: Approx. 127° proof (63% ABV)
• Maturation & Finishing: Aged in deep-char American white oak barrels, then finished with toasted Aspen wood staves, barrel-strength, with no chill filtration
• Craftsmanship: Grain-to-glass production using Colorado plains grains and Pikes Peak water, triple-distilled with the El Paso County process for viscosity and depth
• Bottle Notes: Each release reflects a solitary cask’s character, limited quantities, rugged elegance, and artisanal heritage

Sensory Description:

Pouring a deep amber glow, this whiskey commands attention with aromas of sweet campfire marshmallow, dark red cherry, and honeycomb perched atop rich, spiced oak. On the palate, it unfolds with layers of caramelized maple, toasted aspen wood, and charred firepit warmth. Full-bodied and palate-coating, the finish lingers long, resonating with rich oak, smoky embers, and a whisper of mountain air.

Wwards & Accolades

• Double Gold, San Francisco World Spirits Competition (2024)
• Double Platinum, ASCOT Awards (2023)
• Gold Outstanding, International Wine & Spirit Competition (2022)
• Gold, ASCOT Awards (2022)
• Gold, New York World Wine & Spirits Competition (2022)

Distiller's Background

Founded in Colorado Springs by former fashion photographer Michael Myers, Distillery 291 is the embodiment of rugged refinement. Myers fused Wild West folklore with craft precision, distilling, mashing, and finishing every drop in-house. Finishing with Aspen staves from local forests and using the unique El Paso County process, imbues their whiskey with distinctive mountain terroir and bold character. This barrel-proof release, their flagship, honors that ethos, crafted for those who demand complexity and authenticity in every dram.

Serving Suggestions

Serve chilled slightly below room temperature (60–64 °F / 15–18 °C) in a Glencairn or snifter glass to coax out warming aromas and reveal layered complexity. A few drops of purified water can soften the high proof and unlock fruitier, softer notes. Best enjoyed slowly and thoughtfully, pair with smoky meats, dark chocolate, or simply as a stand-alone bold statement to ignite conversation and contemplation.