Antica Distilleria Quaglia 'Apertiv dla Tradissíon' Vermouth di Torino Bèrto Bianco, Piedmont, Italy

A modern interpretation of a centuries-old craft, Bèrto Bianco Vermouth di Torino is a fragrant and complex aperitif that bridges history with contemporary mixology. Made with a base of Trebbiano and Moscato must, infused with a sophisticated selection of herbs and spices, this handcrafted vermouth is an invitation to slow down, sip, and savor. Whether starring in a White Negroni or served simply over ice with an orange peel, Bèrto Bianco is a testament to Italy’s rich tradition of aromatized wines—layered, expressive, and endlessly versatile.

Product Details

• Origin: Italy > Piedmont
• Appellation: Vermouth di Torino
• Base Wine: Trebbiano & Moscato must
• Infusion: A blend of 15 hand-selected aromatic herbs and spices
• Aging: Stainless steel tank-aged
• Alcohol: 17% ABV
• Producer: Antica Distilleria Quaglia
• Winemaker: Carlo Quaglia
• Farming: Organic certification since 2018 (for raw materials)

Aromas & Flavors

Golden-amber in the glass, Bèrto Bianco exudes floral aromas of white blossoms and vanilla, followed by warming hints of cinnamon, dried fruit, and delicate spice. The palate is smooth yet structured, balancing gentle sweetness with a lingering bitterness. A rich, velvety mouthfeel gives way to a long, spiced finish, making each sip a study in depth and elegance.

Herbs & Spices Infusion:

• Citrus & Floral: Bitter orange, lemon, hops
• Bittering Agents: Absinthe, gentian, rhubarb, angelica
• Warming Spices: Cardamom, cinnamon, clove, mace
• Aromatic & Herbal Notes: Vanilla, coriander, mint, thyme, marjoram

Distiller’s Background

With roots dating back to 1890, Antica Distilleria Quaglia has been crafting artisanal spirits in Piedmont for over a century. Now led by Carlo Quaglia, the fourth-generation master distiller, the estate continues to champion traditional methods while embracing innovation. At Tenuta Sussambrino, the family cultivates their own aromatic botanicals—Melissa, Sage, Thyme, and Lavender—ensuring a direct connection between the land and the bottle. This commitment to sustainability and craftsmanship has earned the distillery recognition as an Artisanal Excellence of Piedmont.

Serving Suggestions

Enjoy Bèrto Bianco on the rocks with an orange peel for a classic aperitivo, or elevate your favorite cocktails with its distinctive botanical complexity. It shines in a White Negroni, Bianco Manhattan, or simply with tonic water and a sprig of fresh thyme. Serve chilled at 50°F for the best expression of its aromatic depth.