Laws 'Four Grain' Straight Bourbon Whiskey
Laws 'Four Grain' Straight Bourbon Whiskey
Limited stock: 3 left
Laws' Four Grain' Straight Bourbon Whiskey: A Bold Colorado Tale
"The Grain Reclaimed"
Roots in the Rockies: A Tale of Terroir and Tradition
Nestled in the heart of Colorado, Laws Whiskey House crafts its 'Four Grain' Straight Bourbon Whiskey with a deep reverence for the land and its bounty. This narrative begins with the partnership between Laws and two local family farms, the Cody's in the San Luis Valley and the Ohnmacht's on the eastern plains, who dare to grow heirloom corn, wheat, barley, and rye varieties. These grains, once forsaken by modern agriculture for their challenging yields, are the foundation of Laws' distinctive bourbon, embodying the essence of Colorado's unique terroir.
Craftsmanship and Complexity
Laws' dedication to a grain-forward philosophy is evident in its meticulous production process. Each grain's character is brought to the forefront through a labor-intensive cooking technique, while the open-air sour mash process imbues the whiskey with a complex, soulful depth. This devotion to craftsmanship is further manifested in the aging process, with the whiskey maturing for over three years in new 53-gallon charred oak barrels, an endeavor shaped by Colorado's high-elevation climate to unveil a whiskey of unparalleled character.
A Symphony of Aromas and Flavors
Upon opening a bottle of Laws' Four Grain' Straight Bourbon, one is greeted with a harmonious blend of orange blossoms, black tea, honey, and dusty pepper aromas, setting the stage for a rich tasting experience. The palate is a complex narrative of pekoe tea, orange peel, cinnamon, and vanilla custard, with undertones of sweet tobacco and spice culminating in a rich, dry finish. This flavor profile is a testament to the whiskey's balanced mash bill, featuring 60% corn, 20% heirloom wheat, 10% heirloom rye, and 10% heirloom malted barley.
Commitment to No Shortcuts
The ethos of Laws Whiskey House is one of patience and integrity. Eschewing the path of early profits, they chose to wait three years before releasing their first bottle, ensuring that time, as much as the heirloom grains, would be a key ingredient in their whiskey. This commitment extends to their production ethos, where each mash bill is given a unique distillation process, and sour mash fermentation is embraced for its contribution to the whiskey's depth of flavor.
A Collective Spirit
At Laws, the concept of a 'Master Distiller' is replaced by the collaborative effort of 'The Village'—a community of individuals whose diverse talents and shared passion for whiskey converge to create something truly exceptional. This collective spirit is emblematic of Laws' belief in the power of community and the pursuit of a shared vision of excellence.
Laws' Four Grain' Straight Bourbon Whiskey is not just a beverage; it reflects a place, a process, and a people committed to whiskey-making. Each bottle celebrates the rugged beauty of Colorado, the richness of heirloom grains, and the collective spirit of those who bring this bold, novel bourbon to life.
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