Ballast Point Brewing Co. Grapefruit Sculpin IPA with Grapefruit Rind Beer, San Diego County, California
Ballast Point Brewing Co. Grapefruit Sculpin IPA with Grapefruit Rind Beer, San Diego County, California
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Bright, bold, and refreshingly zesty, the Ballast Point Brewing Co. Grapefruit Sculpin IPA elevates a world-class IPA with the tangy twist of real grapefruit. This award-winning San Diego original marries hop-driven citrus intensity with the fruit’s natural tartness, creating a beer that’s as complex as it is refreshing. Year-round in availability and timeless in appeal, it remains a benchmark for inventive West Coast brewing.
Product Details:
- Style: India Pale Ale (IPA) with Grapefruit Rind
- ABV: 7%
- IBU: 70
- Availability: Year-round
Sensory Description:
Pouring a golden amber hue with a lively head, Grapefruit Sculpin greets the nose with aromas of ripe grapefruit, citrus zest, and floral hops. On the palate, layers of juicy grapefruit rind and tangy bitterness intertwine with Sculpin’s signature notes of apricot, peach, mango, and lemon. Balanced by a clean malt backbone, the finish is crisp, lingering, and packed with West Coast IPA bite.
Awards & Accolades:
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Gold – Other IPA, Melbourne Royal Show (2016, 2019)
Brewer's Background:
Founded in 1996 in San Diego, Ballast Point Brewing Co. began as a small group of homebrewers with a passion for creating better beer. Over the years, the brewery has become a pioneer in craft innovation, blending science and art to craft beers that push boundaries while honoring tradition. From developing proprietary yeasts to reimagining styles with bold flavor twists, Ballast Point’s journey has inspired countless brewers and continues to set the standard for creativity in craft beer.
Serving Suggestions:
Best served at 45–50 °F. Grapefruit Sculpin pairs beautifully with spicy dishes like Thai curry or buffalo wings, as well as grilled seafood, fresh ceviche, or citrus-marinated chicken. Its crisp fruit character also makes it a refreshing choice alongside summer salads or simply enjoyed on its own in warm weather.
The Ballast Point Brewing Co. Grapefruit Sculpin IPA with Grapefruit Rind Beer remains a trailblazer, an innovative twist on a classic that delivers depth, refreshment, and unmistakable West Coast character in every sip.



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