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WeldWerks Brewing Co. | Colorado , United States

WeldWerks Brewing 'Strawberry Cheesecake' Berliner Sour Ale Beer, Colorado

WeldWerks Brewing 'Strawberry Cheesecake' Berliner Sour Ale Beer, Colorado

Expert's Choice Colorado Made
Size
Regular price $5.00
Regular price Sale price $5.00
Savings Sold out

Bright strawberry aromas and creamy dessert-like richness immediately define Strawberry Cheesecake from WeldWerks Brewing Co., delivering an indulgent interpretation of the modern pastry sour style. Inspired by the flavors of classic strawberry cheesecake, this Berliner-style sour layers fruit purée, cream cheese, lactose, and graham cracker into a beer that feels both playful and technically polished. It reflects a brewery celebrated for pushing contemporary sour ales toward fuller texture and bold flavor expression without sacrificing balance or drinkability.

Product Details:

  • ABV: 4.5%
  • Key Ingredients: Strawberry Purée, Cream Cheese, Milk Sugar (Lactose), Graham Cracker

Sensory Description:

Fresh strawberry preserves and sweet cream dominate the nose, supported by hints of vanilla pastry and buttery graham cracker crust. The palate is lush and dessert-driven, balancing vibrant Berliner-style tartness with creamy lactose sweetness and soft cheesecake-like texture. Strawberry purée delivers juicy fruit intensity while subtle biscuit and graham notes build depth and authenticity. Despite its richness, the acidity keeps the beer lively and refreshing, preventing the sweetness from becoming heavy. Compared to traditional Berliner Weisse expressions, this beer embraces a fuller-bodied pastry-inspired profile while retaining the bright tang and refreshment central to the sour ale style.

Brewer’s Background:

WeldWerks Brewing Co. has become internationally recognized for innovative, flavor-focused beers that push the boundaries of contemporary craft brewing. The brewery’s production team is particularly respected for its heavily fruited sour ales and pastry-inspired releases, combining technical precision with creative ingredient integration. Their approach emphasizes texture, saturation, and layered flavor construction while maintaining overall balance and drinkability.

Serving Suggestions:

Serve very cold, around 4 to 6 degrees Celsius, in a tulip or stemmed beer glass to highlight the aromatic complexity and creamy texture. This beer pairs especially well with cheesecake, berry desserts, vanilla pastries, and rich brunch dishes, while its tart acidity also contrasts effectively with salty or spicy foods. Best enjoyed fresh, it is ideal as a dessert-style beer or as a standout feature in casual social settings.

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