Mosavali Shavkapito, Kartli, Georgian Republic
Mosavali Shavkapito, Kartli, Georgian Republic
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Bright ruby fruit, delicate floral aromatics, and lively freshness define the 2021 Mosavali Shavkapito, an elegant Georgian red wine that highlights one of Kartli’s historic indigenous grape varieties. Crafted by Villa Mosavali through a thoughtful balance of ancient Georgian traditions and modern precision, this wine captures the vibrant energy and refined character that have made Shavkapito increasingly celebrated among lovers of distinctive regional wines.
Product Details:
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Variety: 100% Shavkapito
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Alcohol: 12.5% ABV
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Farming Practices: Hand-harvested fruit from estate vineyards
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Production Methods: A combination of modern stainless steel vinification and traditional Georgian winemaking philosophy
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Vineyard Holdings: 40 hectares across Kartli, Kakheti, and Imereti
- Aging Program: Select wines matured in French oak and traditional Qvevri vessels
Sensory Description:
The nose opens with lifted aromas of red cherry, raspberry, gooseberry, violet, and redcurrant layered with subtle spice and earthy undertones. On the palate, the wine is medium-light in body with vibrant acidity and fine, supple tannins that frame its fresh red fruit profile beautifully. Flavors of strawberry, sour cherry, and delicate floral notes unfold with elegance and clarity, while the cooler-climate character of Kartli lends precision and brightness. The finish is long, graceful, and lightly savory, balancing freshness with understated complexity.
Awards & Accolades:
- Silver Medal: Decanter World Wine Awards 2023
Winemaker’s Background:
Mosavali Winery was founded by a family united by a passion for Georgian wine heritage and hospitality. Combining generations of traditional knowledge with contemporary technology, the estate works across several of Georgia’s most important viticultural regions while preserving indigenous grape varieties and historic winemaking practices. Their underground cellar houses both oak barrels and traditional Georgian Qvevri vessels, reflecting the winery’s commitment to honoring ancient methods alongside modern precision. Through careful vineyard work, hand harvesting, and artisanal production, Mosavali continues to showcase the depth and diversity of Georgian wine culture on the international stage.
Serving Suggestions:
Serve at 14–16 °C in a Burgundy or universal red wine glass. Pairs beautifully with grilled meats, roasted chicken, fried chicken wings, goat cheese bruschetta, mushroom dishes, charcuterie, and semi-aged cheeses. Its freshness and moderate structure also make it exceptionally versatile for Mediterranean and herb-driven cuisine.

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