Campi di Fonterenza Rosso di Montalcino, Tuscany, Italy

Discover the 2017 Campi di Fonterenza Rosso di Montalcino, a vibrant and expressive red wine crafted in the renowned Montalcino region of Tuscany. Produced by the dedicated sisters Francesca and Margherita Padovani, this wine is a testament to their commitment to natural and biodynamic winemaking practices.

Wine Details:

• Name: Rosso di Montalcino DOC
• Winery: Fonterenza
• Producer: Francesca and Margherita Padovani
• Area: Montalcino, Toscana
• Grapes: Sangiovese Grosso
• Type: Red wine
• Alcohol: 14.5%

Sensory Description:

The 2017 Fonterenza Rosso di Montalcino is characterized by its lively and dynamic profile, offering a kaleidoscope of flavors and aromas. This wine features wild hyacinth and thyme, intertwined with notes of forest strawberries and exotic Eastern spices, followed by a bittersweet finish of roots. Its fermentation in steel and subsequent aging in old wood impart a complex structure with a fine tension that captivates the palate, showcasing the unique expression of Sangiovese in Montalcino.

Winemaker’s Background:

Francesca and Margherita Padovani, sisters and co-founders of Fonterenza, are pioneers of natural winemaking in Montalcino. Embracing the biodynamic philosophy, they manage a small but vibrant estate, deeply influenced by the ecosystems surrounding Mount Amiata. Their approach in the vineyard and cellar is guided by minimal intervention, allowing the natural characteristics of their land and vines to shine through. The wines they produce are not only a reflection of Montalcino's prestigious terroir but also embody their passion for sustainable viticulture and artisanal craftsmanship.

Serving Suggestions:

This Rosso di Montalcino pairs beautifully with rich Tuscan dishes such as wild boar ragù, grilled meats, and aged cheeses. Its robust profile also complements hearty vegetarian dishes like mushroom risotto or eggplant parmigiana. To fully appreciate its depth and complexity, decanting an hour before serving is recommended, with an optimal serving temperature of 18°C (64°F).

The 2017 Campi di Fonterenza Rosso di Montalcino is not just a wine; it's an embodiment of tradition, nature, and the artful mastery of winemaking by Francesca and Margherita Padovani. This wine promises to deliver a memorable Tuscan experience with every sip.