Agnes & Rene Mosse 'Moussamoussettes' Petillant Rose, Loire, Vin de France

Introducing the 2022 Agnes & René Mosse Moussamoussettes Pétillant Rosé, a sparkling rosé that encapsulates the essence of the Loire Valley's vibrant terroir. Crafted by the esteemed Mosse family, this pétillant naturel is a testament to their commitment to organic viticulture and natural winemaking processes.

Product Details:

• Grapes: 70% Pineau d’Aunis, 30% Grolleau Noir
• Alcohol Content: 10.5%
• Farming: Organic, with biodynamic practices
• Vinification: Fermented with Indigenous yeasts in chestnut wood barrels; minimal intervention and minimal added sulfur
• Aging: Aged on lees in tank to enhance complexity and texture

Sensory Description:

The 2022 Moussamoussettes Pétillant Rosé offers a delightful array of aromas, from tart cherries and grapefruit to subtle, earthy undertones, with a hint of funk that adds depth and complexity. On the palate, this wine is both vibrant and bracing, with a serious minerality that complements its lively acidity. The bubbles are invigorating, making this rosé not only refreshing but also a perfect pairing for a range of dishes.

Winemaker's Background:

Agnes and René Mosse, along with their sons Joseph and Sylvestre, operate their family vineyard in Saint-Lambert-du-Lattay, part of the Côteaux-du-Layon region in Anjou. Known for their pioneering role in biodynamic agriculture in France, the Mosse family has a reputation for producing expressive, terroir-driven wines. Their approach emphasizes minimal intervention in both the vineyard and the cellar to preserve the natural character of their wines.

Serving Suggestions:

This versatile rosé is ideal with a variety of foods. Serve it with everything from simple grilled meats and summer salads to more elaborate dishes like cold cuts and grilled white meats. Its crispness cuts through rich flavors, making it perfect for pairing with a variety of cheeses and light, fresh appetizers.