Tasting Notes:
If wine was a cowboy, it would be something like this. Bright notes of oak, chocolate, vanilla, leather, and dark fruits with a silky smooth but intense finish.
Pairings:
Appetizer |
Entree |
Dessert |
Cured Meats (especially Spanish prosciutto)
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Grilled Vegetables, Grilled Red Meats, Birds, and Mushrooms
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Dark Chocolate and Raspberry Cake, Hazelnut anything, or Cheesecake covered in dark fruits.
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Details:
Varietal:
26% Cabernet Sauvignon, 25% Garnacha, 23% Syrah, 17% Merlot, 7% Samsó, 1% Monastrell, 1% Cabernet Franc
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Vintage: 2015 |
Origin: Empordá, Spain
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Alc %: 14 |
Bottle/Can Size: 750ml |
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Aging/Vinification:
18 Months in French and American oak barrels