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Ioppa, Bricco Balsina, Ghemme, Piemonte, 2017

Type: Red Wine

Vineyard located on gravelly hillside, with gently sloping southwestern exposure, in the best producing area of Ghemme, called Balsina.

Grapes:  85% Nebbiolo and 15% Vespolina. 

Natural fermentation of must in temperature-controlled stainless steel tanks for 2 years then 48 months in big Slavonian oak casks and bottle refinement for at least 3 years

Harmonic, Warm, Tannic, Earthy, Full-bodied, Rustic, Savory and Lingering.